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24, chemin de Borde Rouge -Auzeville - CS52627 31326 Castanet Tolosan cedex - France

Last update: May 2021

Menu Logo Principal Logo AgroParisTech_University

Economie Publique

UMR Economie Publique

Stéphane De Cara


De Cara Stéphane


Tel : +33 (0)1 89 10 09 97


INRAE-Paris-Saclay Applied Economics
22 place de l’Agronomie
CS 20040
91 123 Palaiseau Cedex

Research fields

Agricultural and environmental policy, greenhouse gas emissions from agriculture, carbon sequestration, international environmental agreements, grain markets.


Personal page



List of publications with abstracts, URL or full text generated by "Hal-Inrae" (bibliographic database which lists the publications of INRAE researchers)


Selected publications


Lambotte,M.; De Cara, S.; Brocas, C.; Bellassen, V.
Organic farming offers promising mitigation potential in dairy systems without compromising economic performances
in : Journal of Environmental Management, (2023), vol. 334. art. 117405.
More information



Lungarska, A.; Brunelle, T.; Chakir, R.; Jayet, P.-A.; Prudhomme, R.; De Cara, S.; Bureau, J.-C.
Halving mineral nitrogen use in European agriculture: insights from multi-scale land-use models
Working paper, (2022), 30 p.
More information

Prudhomme, R.; Chakir, R.; Lungarska, A.; Brunelle, T.; Devaraju, N.; de Noblet, N.; Jayet, P.A.; De Cara, S.; Bureau , J.C.
Food, climate and biodiversity: A trilemma of mineral nitrogen use in European agriculture
To be published in : Review of Agricultural, Food and Environmental Studies, (2022). 29 p.
More information



Isbasoiu, A.; Jayet, P.A.; De Cara, S.
Increasing food production and mitigating agricultural greenhouse gas emissions in the European Union: impacts of carbon pricing and calorie production targeting
in : Environmental Economics and Policy Studies, (2021), vol. 23. pp. 409-440.
More information

Lambotte, M.; De Cara, S.; Brocas, C.; Bellassen, V.
Carbon footprint and economic performance of dairy farms: the case of protected designation of origin dairy farms in France
in : Agricultural Systems, (2021), vol. 186. 12 p.
More information



Jayet, P.A.; Isbasoiu, A.; De Cara, S.
Slaughter cattle to secure food calories and reduce agricultural greenhouse gas emissions? Some prospective estimates for France
in : Review of Agricultural, Food and Environmental Studies, (2020). 24 p.
More information

Lambotte, M.; De Cara, S.; Bellassen, V.
Once a quality-food consumer, always a quality-food consumer? Consumption patterns of organic, label rouge, and geographical indications in French scanner data
To be published in : Review of Agricultural, Food and Environmental Studie, (2020). 26 p.
More information



Mosnier, C.; Britz, W.; Julliere, T.; De Cara, S.; Jayet, P.-A.; Havlík, P.; Frank, S.; Mosnier, A.
Greenhouse gas abatement strategies and costs in French dairy production
in : Journal of Cleaner Production, (2019), vol. 236, art. UNSP 117589.
More information



De Cara, S. ; Henry, L. ; Jayet, P.-A.
Optimal coverage of an emission tax in the presence of monitoring, reporting, and verification costs
Couverture optimale d'une taxe sur les émissions en présence de coûts de MRV
in : Journal of Environmental Economics and Management, (2018), vol. 89. pp. 71-93.
More information

Grosjean, G. ; Fuss, S.; Koch, N.; Bodirsky, B. L.; De Cara, S.; Acworth, W.
Options to overcome the barriers to pricing European agricultural emissions
in : Climate Policy, (2018), vol. 18, n° 2. pp. 151-169.
More information